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Soups
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Cream of Mushroom Soup
7,90€with fresh herbs and homemade spelt ciabatta
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Soljanka
7,90€A regional speciality prepared to our house recipe, made exclusively with Kasseler smoked pork.
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Starters
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Würzfleisch – Savoury Ragout
7,90€Homemade pork ragout, topped with cheese and served with Worcestershire sauce and fresh lemon.
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Baked Goat Cheese
9,45€One baked goat cheese round served with mango & chilli chutney, fresh wild herb salad, homemade vinaigrette and freshly baked homemade ciabatta.
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Baked Goat Cheese
18,90€Two baked goat cheese rounds served with mango & chilli chutney, fresh wild herb salad, homemade vinaigrette and freshly baked homemade ciabatta.
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Salads
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Small Salad Selection
10,90€A selection of salads with tomato, cucumber and bell pepper.
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Salad Selection
14,80€Fresh mixed salad with various leaf salads and vegetables.
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Gourmet Salad
18,90€Fresh mixed salad with various leaf salads and vegetables, topped with a grilled chicken breast fillet.
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Flammkuchen – German-style Tarte Flambée
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Classic Flammkuchen
17,90€Made with 100% spelt flour, topped with a savoury sour-cream crème, hearty bacon, fresh leek and grated mozzarella.
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Salmon Flammkuchen
18,80€Made with 100% spelt flour, topped with a savoury sour-cream crème, Norwegian smoked salmon and fresh spring onions.
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Vegetarian Flammkuchen
17,70€Made with 100% spelt flour, topped with a savoury sour-cream crème, mixed vegetables, fresh leek and grated mozzarella.
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Potato Specialities
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Farmer’s Breakfast
17,90€Made with fresh boiled potatoes, gherkin and homemade coleslaw.
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Mediterranean Baked Potato
17,90€Baked potato filled with sour cream and fresh chives, served on freshly sautéed vegetables.
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Vegan
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Chickpea Coconut Curry
18,90€Served on a basmati and wild rice blend.
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Burger
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Classic Burger
18,40€200 g juicy pure beef, tomato, onion, gherkin, mature cheddar cheese, fresh salad and steakhouse fries.
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Classic Burger
14,90€200 g juicy pure beef, tomato, onion, gherkin, mature cheddar cheese and fresh salad.
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Veggie Burger
15,90€Choose your veggie burger with a Beyond Meat patty instead of a beef patty.
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Poultry
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Mediterranean Chicken Breast
23,70€Roasted chicken breast fillet served with freshly sautéed vegetables and baked potato wedges with sour cream and fresh chives.
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Pork
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Hamburg Schnitzel
23,80€Pork schnitzel pan-fried in clarified butter, topped with a fried egg, served with buttered peas and hearty fried potatoes with fresh spring onions.
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Jellied Pork Knuckle
22,70€Homemade, made only with lean pork knuckle meat, served with hearty pan-fried potatoes and fine remoulade.
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Pork Tenderloin Pan
23,80€Tender pork medallions with hearty fried potatoes, fresh spring onions and green beans with bacon.
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Spare Ribs
28,80€Juicy 500 g spare ribs, freshly baked in the oven according to our house recipe, served with a portion of coleslaw and steakhouse fries.
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Steak au Four
23,80€Juicy pork loin steak topped with our homemade seasoned ragout and cheese, served with potato wedges and sour cream.
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Veal
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Viennese Schnitzel
28,40€Freshly cut veal schnitzel, breaded and fried in clarified butter, served with fresh lemon and lukewarm homemade parsley potato salad with vinegar and oil.
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Beef
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Argentinian Entrecôte (Rib-Eye)
34,50€Approx. 250 g delicately matured rib-eye steak, served with a small fat cap, oven-roasted green beans and a baked potato with homemade sour cream and fresh chives.
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Game
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Wild Boar Goulash
24,90€Prepared with chanterelles and wild lingonberries, served with traditional red cabbage and your choice of potato dumplings or fresh egg spaetzle.
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Fish
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Matjes Fillets
19,40€Two matjes fillets on a bed of beetroot and finely sliced onions, served with fresh fried potatoes and fine remoulade.
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Salmon Baked Potato
19,40€Cold-smoked Norwegian salmon, sliced and seasoned with sea salt and fine herbs, served with a baked potato filled with sour cream and a small side salad.
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Smoked Fish
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Freshly Smoked Char
25,80€House-smoked char served with hearty fried potatoes or a lukewarm homemade potato salad with cucumber, spring onions, vinegar and oil, accompanied by horseradish and lingonberry cream and a small side salad.
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Freshly Smoked Trout
23,80€House-smoked trout served with hearty fried potatoes or a lukewarm homemade potato salad with cucumber, spring onions, vinegar and oil, accompanied by horseradish and lingonberry cream and a small side salad.
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Pasta
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Classic Lasagne
18,70€Homemade lasagne prepared with organic beef (husbandry level 5), homemade béchamel sauce, chopped organic tomatoes, fresh rosemary and topped with 24-month matured Parmesan cheese.
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Pizza
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Our Pizza Dough
Our Neapolitan-style dough is made with 100% spelt flour, rolled out by hand and topped with our homemade tomato sauce.
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Pizza “Garnichtslos” Ø 30 cm
11,50€Tomato sauce, mozzarella and fresh basil.
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Pizza “Trostlos” Ø 30 cm
13,50€Fresh tomato, fresh basil and mozzarella.
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Pizza “Schinkenlos” Ø 30 cm
15,80€Salami, fresh mushrooms, mild pepperoni and mozzarella.
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Pizza “Willenlos” Ø 30 cm
15,80€Prosciutto, mild pepperoni, fresh mushrooms and mozzarella.
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Pizza “Zweifellos” Ø 30 cm
17,00€Mixed vegetables, fresh mushrooms, spring onions, cream cheese, cherry tomatoes, mild pepperoni and mozzarella.
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Pizza “Namenlos” Ø 30 cm
18,80€Fresh rocket, fine Parma ham, shaved Grana Padano, fresh cherry tomatoes and mozzarella.
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Desserts
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Crème Brûlée
9,10€Homemade according to the classic recipe.
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Styrian Ice Cream
9,10€Bourbon vanilla ice cream topped with nutty pumpkin seed oil and caramelised pumpkin seeds.
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SPEISEKARTE ENGLISH
In by Toni Diekmann